Menus
Welcome to Pluma, where we honor the rich traditions of Central and South America through inviting bar bites and carefully crafted cocktails. Our culinary journey delves deep into these vibrant cultures, celebrating their authenticity and heritage.
Join us in a lively, inviting atmosphere where respect for tradition meets creative exploration and an excuse to comfortably linger well into the evening.
Food
-
East Coast Oysters
Mignonette, Cocktail, Lemon
Half Dozen $25
Full Dozen $45
-
Composed Oysters*
Leche De Tigre Verde, Salsa Verde, Jalapeño Relish, Cilantro
$25
-
Hamachi Tiradito
Pablano Aguachile, Charred Avocado
$16
-
Chicharrón
Tajín, Smoked Paprika, Cayenne
$10
-
Pao De Quejo
Brazilian Cheese Bread, Romesco
$12
-
Huitlachoche Empanada
Masa Azul, Queso Oaxaca, Salsa Chamuscada
$16
-
Short Rib Mole Tacos
Curtido Salad, Cilantro, Salsa Verde
$18
-
Seared Scallops
Peruvian Corn Salad, Yellow Pepper Coulis, Crispy Quinoa, Ube Puree
$22
Dulce
-
Café Con Tres Leches
Ecuadorian Chocolate Ganache, Coffee Gelato, Brûléed Fig
$14
-
Chef’s Seasonal Ice Creams & Sorbets
Inquire with your server for current offerings
$10
Food Offered Until 10pm
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs can increase your chance of foodborne illness
Afternoon Tea
-
Traditional Afternoon Tea
-
Champagne Afternoon Tea
Served with a glass of Henri Champlaiu Crémant de Bourgogne
Finger Sandwiches
Cucumber, Mint, Basil, Avocado Crema, Sundried Tomato Pesto, Salsa Seca, Pumpernickel (v)
Smoked Salmon, Cream Cheese, Crispy Capers, Arugula, Chive Cream Crepe (gf)
Egg Salad, Pickled Fresno, Truffle Aioli, Brioche (vg)
Smoked Tea Chicken Salad, Alabama White BBQ, Candied Pecans, Pumpernickel
Scones
-
Lemon Scones
Clotted Cream, Orange Marmalade
Caviar Course
Lavish Accompaniments: Chive | Grated Egg | Crème Fraîche | Gourgères-
Kaluga Amber
Oceanic and Clean with Mild Sweetness and a Firm Texture
-
Platinum Osetra
Rich, Nutty Flavor with a Buttery, Briny finish
-
Exclusive Caviar Experience
Kaluga Amber paired with a half bottle of Krug Grand Cuvée
Sweets
-
Guava Con Queso Macarons
gluten free
-
Hazelnut Mousse Profiteroles
-
Dark Chocolate Bon Bons
Fig Jam
gluten free, vegan
-
Raspberry Lemon Cake
gluten free
-
Carrot Cake Petit Four
Cream Cheese Frosting
-
Mango Pate de Fruit
gluten free, vegan
Sparkling by the Glass
-
HENRI CHAMPLIAU
Crémant de Bourgogne | Burgundy, France
-
MARK HÉRBRART
Premier Cru | Bouzy, Champagne
-
PAUL BARA
Rosé Brut "Grand Cru" | Bouzy, Champagne
-
RARE MILLÉSIME BRUT
Champagne
Wine by the Glass
-
ROSE BLOOD
Grenache Syrah | Provence, France
-
ZD
Chardonnay | Napa Valley
-
PAUL CHERRIER
Sancerre | Loire Valley, France
-
LAVANTUREUX
Chablis | Burgundy, France
By The Bottle
-
HENRI CHAMPLIAU
Crémant de Bourgogne | Burgundy, France
-
DOMAINE CARNEROS
Rosé Brut '18 | Sonoma, California
-
HENRI GOUTORBE
Champagne Brut “Grand Cru” '12 | France
-
TAITTINGER
Brut NV | France
-
RUINART
Rosé NV | Champagne, France
-
KRUG HALF BOTTLE
Grand Cuvee Brut Eme Edition Champagne, France
-
MARC HERBRART Champagne
Brut “Special Club Grand Cru” '19 | France
-
RARE MILLÉSIME BRUT
Champagne
-
MOET CHANDON
“Dom Perignon” '12 | Champagne, France
-
COMTES DE TAITTINGER
Brut | Champagne, France
Luxury Tea Selections
Teas are listed in a gradient from light to darkWhite Wedding | White Blend
Fresh, Floral, Aromatic
The White Wolf | White Blend
Cedar, Star Anise, Mint
The Phoenix | Pure Oolong
Stonefruit, Wild Honey, Woods
Milk Oolong | Pure Oolong
Orchid, Honey, Fragrant
Clouds and Mist | Pure Green
Vegetal, Earthy, Herbaceous
Etoile de l'Inde | Green Blend
Passion Fruit, Jasmine, Rose
Majorelle Mint | Green Blend
Mint, Marigold, Citrus
Chamomile | Herbal
Pineapple, Quince, Velvet
*Caffeine Free
Lemon Verbena | Herbal
Light Bodied, Hint of Sweetness, Lemon Rind
*Caffeine Free
Siam Basil Lemongrass | Herbal Bland
Lemongrass, Citrus, Ginger
*Caffeine Free
Bellocq Breakfast | Black Blend
Malt, Honey, Leather
Afghani Chai Tea | Black Blend
Spice, Bold, Warming
Lapsang Souchong | Pure Black
Pine Smoke, Rich, Faint Sweetness
Little Dickens | Herbal Blend
Cacao, Spice, Rich
* Caffeine Free
The Earl Grey | Black Blend
Full-Bodied, Citrus, Robust
Let's celebrate the vibrant flavors of Latin America together through cocktails. Our goal is to highlight the culinary heritage and cocktail traditions, bringing their unique flavors to a broader audience with the utmost respect and passion.
Cocktails
-
Bay Watch
Vodka, Coconut, Bay Leaf, Miso, Lime
Also available in zero-proof -
Rhythm Is A Dancer
Gin, Passion Fruit, Guanabana, Lime
-
Don’t Sweat The Technique
Gin, Watermelon, Lemongrass, Egg White, Cream
-
Just Chil-Cano
Pisco, Lychee, Ginger, Raspberry, Lime
-
Acai What You Did There
Tequila, Acai, Lime, Celery, Black Pepper
-
Lima Lush
Mezcal, Purple Corn, Pineapple, Cinnamon, Lime
Also available in zero-proof -
The Spice Is Right
Mexican Lager, Kalamansi, Hot Sauce
-
Green Ember
Bourbon, Lemon, Mole Verde, Pepitas, Cilantro
Also available in zero-proof -
Guava Nights
Rye, Guava, Fernet, Amaro
-
Dip Baby Dip
Scotch, Mole Negro, Chocolate, Ancho, Amaro
-
Coco Cabana
Tequila, Espresso, Coconut, Amaro
-
Flip The Script
Bourbon, Carob, Toasted Quinoa, Cinnamon, Egg
Pluma Beer
-
Cigar City, Maduro
Brown Ale, 5.5% Florida
$8
-
Sloop Brewing, Juice Bomb
Hazy IPA, 6.5%, New York
$8
-
Urban Artifact, Teak Tropical Fruit Tart
Guava Pineapple Sour, 7.2%, Ohio
$7
-
Back Bar Project, Sazon
Pineapple Tepache, 7% Mexico
$8